Discover our artisanal salamis, a delight prepared with a perfect blend of Garfagnina sheep meat and pork meat. Delicious and tasty, these salamis are made only with the best meats, carefully selected to guarantee a rich and authentic flavor. Garfagnina sheep, famous for its tender and tasty meat, combines with the succulence of pork for an irresistible result. Perfect for an appetizer or to enrich your traditional dishes, our artisanal sausages are a gastronomic experience that will make you appreciate the true taste of Tuscany. Try them and bring the genuine and authentic flavor of tradition to your table!
Sheep and Pork Salami – approx. 200 grams.
31,20€
The artisanal salamis with Garfagnina sheep meat and pork offer a rich and authentic flavour, perfect for appetizers and traditional dishes that conquer at the first bite.
Sheep meat 60%, pork meat, salt, pepper, red wine (SULPHITES), dextrose, natural flavours.
Additional information
| Regione di provenienza | Tuscany |
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